Top Local Specialties from Naples, Otranto and Syracuse
Even the smallest Italian region has its own traditional dishes. Naples, Otranto, and Syracuse each belong to different regions and have unique foods that you won’t find anywhere else. I have friends in all three cities, and they’ve told me what they consider the main specialties of their hometowns.
Naples
In Naples, people often pick up street food and enjoy it while wandering through the beautiful historic center.
Otranto
In Otranto, there are plenty of restaurants throughout the charming old town, allowing you to enjoy a meal in its beautiful streets while experiencing the local atmosphere.
Syracuse
As Otranto, Syracuse offers an high number of restaurants in the center of city where you can eat surrounded by the beauty of the old town.
Riccardo Piller is an international student at North Central College. Born and raised in Italy, he developed a passion for travel from his parents, who introduced him to exploring new places from a young age. He has traveled across Europe and other continents, but despite visiting many countries, he still believes Italy is the ultimate destination. Riccardo enjoys sharing authentic travel advice, helping others move beyond stereotypes and tourist traps to discover the real essence of Italy. He believes everyone should visit Italy at least once because it offers unforgettable experiences and it can change your perception of life.